Chilean Sea Bass is in fact just the marketing name for the fish called Patagonian Toothfish. It’s actually not a bass and not always fished in the waters of Chile, but Chileans were the first to market it so the name just stuck. Although not as beautiful as the others, this fish is quite the diamond in the rough. Its firm yet tender white meat make this fish a premium choice for a scrumptious meal.
COMMON MISCONCEPTIONS ABOUT CHILEAN SEA BASS
“Chilean Sea Bass is an endangered species.”
Chilean Sea Bass is not listed as an endangered species; however, due to its premium value, it is subject to illegal fishing that makes managing the population of this fish very difficult. This is why at CSS, we verify that all of our sources are reputable, offering you peace of mind with every bite.